帮助我们让食品信息的透明度称为所有人的标准!

作为一个非营利性机构,我们需要依靠您的捐款才能继续向世界各地的消费者报告有关他们食品的信息。

视频革命从你开始!

捐助
close
arrow_upward

双汇火腿肠 - 双汇 - 70 g

双汇火腿肠 - 双汇 - 70 g

此产品页面不完整。 您可以通过编辑它并从我们的照片中添加更多数据,或通过使用应用程序拍摄更多照片来帮助完成安卓或者iphone手机感谢 ×

条形码: 6902890235590 (EAN / EAN-13)

数量: 70 g

包装: 塑料密封袋

品牌: 双汇

分类: 肉灌肠类

可出售的国家: 中华人民共和国

匹配您的喜好

健康

成分

  • icon

    31 种成分


    鸡肉、水、甜玉米、食品添加剂(乙酰化二淀粉磷酸酯、乳酸钠、食品用香精、海藻酸钠、焦磷酸钠、卡拉胶、三聚磷酸钠、山梨酸钾、羧甲基纤维素钠、D-异抗坏血酸钠、瓜尔胶、乳酸链球菌素、β-胡萝卜素、葡萄糖酸-δ-内酯、红曲红、亚硝酸钠)、猪肉、大豆蛋白、白砂糖、麦芽糖、葡萄糖、食用盐、调味料酒、鸡精调味料、味精、香辛料、猪肠衣

食品加工

  • icon

    超级加工食品


    指示产品在 4 - 超加工食品和饮料产品 类中的元素:

    • 添加剂: E325 - 乳酸钠
    • 添加剂: E407 - 卡拉胶
    • 添加剂: E621 - 味精
    • 成分: 葡萄糖

    食品按加工程度分为四类:

    1. 组别1 未加工或最低限度加工的食物
    2. 处理过的烹饪原料
    3. 加工食品
    4. 超级加工食品

    分类按照产品的类型和包含的配料确定。

    了解有关 NOVA 分类的更多信息

添加剂

  • E202 - 山梨酸钾


    Potassium sorbate: Potassium sorbate is the potassium salt of sorbic acid, chemical formula CH3CH=CH−CH=CH−CO2K. It is a white salt that is very soluble in water -58.2% at 20 °C-. It is primarily used as a food preservative -E number 202-. Potassium sorbate is effective in a variety of applications including food, wine, and personal-care products. While sorbic acid is naturally occurring in some berries, virtually all of the world's production of sorbic acid, from which potassium sorbate is derived, is manufactured synthetically.
    来源: Wikipedia (英语)
  • E325 - 乳酸钠


    Sodium lactate: Sodium lactate is the sodium salt of lactic acid, and has a mild saline taste. It is produced by fermentation of a sugar source, such as corn or beets, and then, by neutralizing the resulting lactic acid to create a compound having the formula NaC3H5O3.
    来源: Wikipedia (英语)
  • E407 - 卡拉胶


    Carrageenan: Carrageenans or carrageenins - karr-ə-gee-nənz, from Irish carraigín, "little rock"- are a family of linear sulfated polysaccharides that are extracted from red edible seaweeds. They are widely used in the food industry, for their gelling, thickening, and stabilizing properties. Their main application is in dairy and meat products, due to their strong binding to food proteins. There are three main varieties of carrageenan, which differ in their degree of sulfation. Kappa-carrageenan has one sulfate group per disaccharide, iota-carrageenan has two, and lambda-carrageenan has three. Gelatinous extracts of the Chondrus crispus -Irish moss- seaweed have been used as food additives since approximately the fifteenth century. Carrageenan is a vegetarian and vegan alternative to gelatin in some applications or may be used to replace gelatin in confectionery.
    来源: Wikipedia (英语)
  • E621 - 味精


    Monosodium glutamate: Monosodium glutamate -MSG, also known as sodium glutamate- is the sodium salt of glutamic acid, one of the most abundant naturally occurring non-essential amino acids. Glutamic acid is found naturally in tomatoes, grapes, cheese, mushrooms and other foods.MSG is used in the food industry as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews and meat soups. It was first prepared in 1908 by Japanese biochemist Kikunae Ikeda, who was trying to isolate and duplicate the savory taste of kombu, an edible seaweed used as a base for many Japanese soups. MSG as a flavor enhancer balances, blends, and rounds the perception of other tastes.The U.S. Food and Drug Administration has given MSG its generally recognized as safe -GRAS- designation. A popular belief is that large doses of MSG can cause headaches and other feelings of discomfort, known as "Chinese restaurant syndrome," but double-blind tests fail to find evidence of such a reaction. The European Union classifies it as a food additive permitted in certain foods and subject to quantitative limits. MSG has the HS code 29224220 and the E number E621.
    来源: Wikipedia (英语)

分析成分

  • icon

    非素食


    非素食配料: 鸡肉, 猪肉

    有些成分无法识别。

    我们需要您的帮助!

    您可以通过以下方法帮助我们识别更多的成分,更好地分析本产品及其他产品的成分清单:

    • 编辑本产品页面以纠正成分列表中的拼写错误,并/或删除与成分无关的其他语言和句子的成分。
    • 添加新的条目,同义词或翻译到我们的多语言的成分列表,成分处理方法和标签。

    加入我们的Slack讨论空间 (#ingredients) 和/或了解成分分析在我们的wiki,如果你愿意帮助。谢谢你!

  • icon

    非素食者


    非素食配料: 鸡肉, 猪肉

    有些成分无法识别。

    我们需要您的帮助!

    您可以通过以下方法帮助我们识别更多的成分,更好地分析本产品及其他产品的成分清单:

    • 编辑本产品页面以纠正成分列表中的拼写错误,并/或删除与成分无关的其他语言和句子的成分。
    • 添加新的条目,同义词或翻译到我们的多语言的成分列表,成分处理方法和标签。

    加入我们的Slack讨论空间 (#ingredients) 和/或了解成分分析在我们的wiki,如果你愿意帮助。谢谢你!

该分析仅基于列出的成分,不考虑加工方法
  • icon

    成分分析的详细信息

    我们需要您的帮助!

    有些成分无法识别。

    我们需要您的帮助!

    您可以通过以下方法帮助我们识别更多的成分,更好地分析本产品及其他产品的成分清单:

    • 编辑本产品页面以纠正成分列表中的拼写错误,并/或删除与成分无关的其他语言和句子的成分。
    • 添加新的条目,同义词或翻译到我们的多语言的成分列表,成分处理方法和标签。

    加入我们的Slack讨论空间 (#ingredients) 和/或了解成分分析在我们的wiki,如果你愿意帮助。谢谢你!

    : 鸡肉, , 甜玉米, 食品添加剂 (乙酰化二淀粉磷酸酯, 乳酸钠, 食品用香精, 海藻酸钠, 焦磷酸钠, 卡拉胶, 三聚磷酸钠, 山梨酸钾, 羧甲基纤维素钠, D-异抗坏血酸钠, 瓜尔胶, 乳酸链球菌素, β-胡萝卜素, 葡萄糖酸-δ-内酯, 红曲红, 亚硝酸钠), 猪肉, 大豆蛋白, 白砂糖, 麦芽糖, 葡萄糖, 食用盐, 调味料酒, 鸡精调味料, 味精, 香辛料, 猪肠衣
    1. 鸡肉 -> en:chicken-meat - vegan: no - vegetarian: no - ciqual_food_code: 36005 - percent_min: 6.66666666666667 - percent_max: 100
    2. -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 50
    3. 甜玉米 -> zh:甜玉米 - percent_min: 0 - percent_max: 33.3333333333333
    4. 食品添加剂 -> en:condiment - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 25
      1. 乙酰化二淀粉磷酸酯 -> zh:乙酰化二淀粉磷酸酯 - percent_min: 0 - percent_max: 25
      2. 乳酸钠 -> en:e325 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
      3. 食品用香精 -> zh:食品用香精 - percent_min: 0 - percent_max: 8.33333333333333
      4. 海藻酸钠 -> zh:海藻酸钠 - percent_min: 0 - percent_max: 6.25
      5. 焦磷酸钠 -> en:e450iii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
      6. 卡拉胶 -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.16666666666667
      7. 三聚磷酸钠 -> en:e451i - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.57142857142857
      8. 山梨酸钾 -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.125
      9. 羧甲基纤维素钠 -> zh:羧甲基纤维素钠 - percent_min: 0 - percent_max: 2.77777777777778
      10. D-异抗坏血酸钠 -> zh:d-异抗坏血酸钠 - percent_min: 0 - percent_max: 2.5
      11. 瓜尔胶 -> zh:瓜尔胶 - percent_min: 0 - percent_max: 2.27272727272727
      12. 乳酸链球菌素 -> zh:乳酸链球菌素 - percent_min: 0 - percent_max: 2.08333333333333
      13. β-胡萝卜素 -> en:e160ai - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 1.92307692307692
      14. 葡萄糖酸-δ-内酯 -> zh:葡萄糖酸-δ-内酯 - percent_min: 0 - percent_max: 1.78571428571429
      15. 红曲红 -> zh:红曲红 - percent_min: 0 - percent_max: 1.66666666666667
      16. 亚硝酸钠 -> en:e250 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5625
    5. 猪肉 -> en:pork - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 20
    6. 大豆蛋白 -> zh:大豆蛋白 - percent_min: 0 - percent_max: 16.6666666666667
    7. 白砂糖 -> zh:白砂糖 - percent_min: 0 - percent_max: 14.2857142857143
    8. 麦芽糖 -> zh:麦芽糖 - percent_min: 0 - percent_max: 12.5
    9. 葡萄糖 -> en:glucose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 11.1111111111111
    10. 食用盐 -> zh:食用盐 - percent_min: 0 - percent_max: 10
    11. 调味料酒 -> zh:调味料酒 - percent_min: 0 - percent_max: 9.09090909090909
    12. 鸡精调味料 -> zh:鸡精调味料 - percent_min: 0 - percent_max: 8.33333333333333
    13. 味精 -> en:e621 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.69230769230769
    14. 香辛料 -> zh:香辛料 - percent_min: 0 - percent_max: 7.14285714285714
    15. 猪肠衣 -> zh:猪肠衣 - percent_min: 0 - percent_max: 6.66666666666667

营养

份量: 70 g

环境影响

包装

运输

Report a problem

数据来源

添加产品 groverchout
上次修改产品页面时间 teolemon.

如果数据不完整或者不正确,可以通过编辑此页面来完成或者修改